Fry, Feast, Enjoy: Big Easy Turkey Fryer's Culinary Bliss!

Hello my foodie brothers and sisters! Today I'll teach you how to make  Thanksgiving special Big Easy Turkey Fryer recipe. Thanksgiving is a time for family,  friends,  and of course,  food. And no Thanksgiving feast is complete without a perfectly cooked turkey. While there are many ways to cook a turkey,  deep frying is one of the most popular methods. Deep frying gives you a crispy skin and juicy meat that is sure to please everyone at the table. If you're new to deep frying turkeys,  the Big Easy Turkey Fryer is a great option. Because friends it's easy to use and produces consistently delicious results. In this blog post,  we will provide a beginner's guide to using the Big Easy Turkey Fryer,  including tips on selecting a turkey,  prepping the fryer,  and cooking your turkey to perfection.

Big Easy Turkey Fryer

Big Easy Turkey Fryer Recipe

What is the Big Easy Turkey Fryer?

So friends the Big Easy Turkey Fryer is an oil-less turkey fryer that uses infrared technology to cook your turkey evenly and quickly. This is a secure and user-friendly option compared to regular oil fryers,  delivering a turkey with the same crispy and juicy goodness.

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Ingredients for Big Easy Turkey Fryer Recipe

Here are the basic ingredients you will need to fry a turkey in the Big Easy:

1) A Big Easy Oil-less Turkey Fryer

2) A turkey (12-14 pounds)

3) A rub or marinade

4) Vegetable oil (for brushing the turkey)

How to Choose a Turkey for the Big Easy Turkey Fryer

When choosing a turkey for the Big Easy Turkey Fryer,  it's important to select a turkey that is no larger than 16 pounds. The fryer is not designed to cook turkeys that are any larger. You can also choose a frozen turkey,  but it will need to be completely thawed before cooking.

How to Prep the Big Easy Turkey Fryer

Before using the Big Easy Turkey Fryer for the first time,  it's important to season the fryer basket. This will help prevent the turkey from sticking to the basket. To season the basket,  simply spray it with cooking oil and then heat it on high for 10 minutes.

Once the basket is seasoned,  you can assemble the fryer. To do this,  simply attach the basket to the base of the fryer and then place the lid on top.

How to Cook a Turkey in the Big Easy Turkey Fryer

To cook a turkey in the Big Easy Turkey Fryer, follow these steps:

1. Preheat the fryer to 350 degrees Fahrenheit.

2. While the fryer is preheating,  pat the turkey dry with paper towels.

3. Season the turkey with your favorite herbs and spices.

4. Place the turkey in the fryer basket,  legs down.

5. Close the lid and cook the turkey for 45 minutes to 1 hour,  or until the internal temperature of the turkey reaches 165 degrees Fahrenheit.

Tips for Cooking the Big Easy Turkey Fryer Recipe 

Here are a few tips for cooking a turkey in the Big Easy Turkey Fryer:

1) Do not overfill the fryer with water. The water should come up to the bottom of the turkey basket.

2) Be careful not to touch the hot fryer basket.

3) Use a meat thermometer to check the internal temperature of the turkey. The turkey is done when the internal temperature reaches 165 degrees Fahrenheit.

4) Let the turkey rest for 10-15 minutes before carving. This will help the juices redistribute throughout the turkey.

Final Thoughts

So my friends in the end all I can say is that the Big Easy Turkey Fryer Recipe is a great way to cook a delicious and crispy turkey for your Thanksgiving feast. With a little preparation,  you can easily produce a turkey that will be the star of the show.